Single Pie Crust (10% Larger)

Ingredients

• 174 g AP flour
• 1/2 tsp salt (try 1/4 tsp)
• 1/2 [heaping] tsp sugar (optional)
• 4.5 TBSP butter, cold* (if using all butter, you’ll need 8.5 TBSP total)
• 56 g shortening, cold
• 1/2 cup refrigerated water, or cold tap water with ice cubes in it

Directions 

1. Portion shortening into little blobs and place into the freezer for at least 30 minutes.
2. Cut butter into cubes.
3. Whisk together the flour, salt, (and sugar if using). 
4.