Thursday, November 23, 2017

Dump Cake

Ingredients

2 20 oz. cans crushed pineapple in juice, drained
2 21 oz. cans cherry pie filling 
1 pkg yellow cake mix
1 stick of butter, sliced into thin pats
8 oz. chopped walnuts/pecans

Directions

Grease a 13x9 pan. Layer the following ingredients in this order: pineapple, cherries, cake mix. Place the pieces of butter evenly across the top and bake at 350 for 25 minutes, THEN ADD THE NUTS. Bake for another 25 minutes (or until golden brown).


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